Irachippathal... Malabar Dish.. sweet and little spicy..

chicken stuffing. make dough with all purpose flour and flatten the dough.cut with cookie cutter. make two for one. fill the chicken filling and cover with another sheet and fold the sides like in the picture. heat oil and just fry. not till golden.
combine egg and little milk, sugar, and cardomom powder. in a bowl.
heat the pan with butter or ghee. dip the fried thing in the egg mix and put in the buttered pan. flip it till golden. serve. #malabar cuisine #sweet and spicy#evening snack