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手料理
  • 2013/05/08
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Mama's minestrone

レシピ
材料・調味料 (8 人分)
Beef bones
1 kg
Chinese cooking wine
2 tbs
Onion
1
Cabbage
1/4
Tomatoes
2
Tomato sauce
Potatoes
2
作り方
1
Wash beef bones with warm water
2
Fill pot with water and when boiling, put in meat. Remove any residues that may float on top until soup is clear. Put in Chinese cooking wine.
3
Cook for 1 hour
4
Heat up oil in wok and add chopped onion, tomato, cabbage in that order and stir fry
5
Add tomatoe sauce as needed and mix
6
Add vegetables to soup. When boiling, add potatoes
7
Cook until potatoes are firm
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