Pancit Bihon, Puto cheese and kutsinta

Pansit bihon which commonly cooked during birthdays or special celebration that symbolises long life.
Puto cheese is a steamed one and sometimes comes with different colors and can also add salted egg for toppings, while Kutsinta is perfect paired grated coconut/ cheese/ dulce de leche or a combination of it.
#homemade #pinoyfoods