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手料理
- 2020/06/02
- 436
Scones
レシピ
材料・調味料
作り方
- 1
- Preheat oven to 220°C / 425° F
- 2
- Place flour,baking powder and sugar in a bowl.Mix In butter with a knife then add sultanas and cardamom
- 3
- Soak saffron in a little bit of water
- 4
- Add egg, saffron water and enough thin yoghurt to form a soft dough.Knead until smooth
- 5
- Roll out dough to a thickness off 1.25cm and cut into any shape that you desire. Place on a greased baking tray and brush with beaten egg to glaze tops
- 6
- Bake for 12-15 minutes until golden brown.
Enjoy!
みんなの投稿 (1)
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Rowaida#scones #fruitscones #english #teatime #chocolatescones #butterscones
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もぐもぐ! (22)
いま人気のレシピと料理写真
