In Japan making a slurping noise is abso...
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Shojin ryori in contemporary Japan 私は精進料...
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a variety of thin Japanese noodles made ...
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Bake in a 200 degree oven for 10 minutes...
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It s a popular Korean dish made up of ri...
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Do you want a dessert とってもオーソドックスな定番のプティ...
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It s grilled on a flat surface and can b...
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Tonight our home turned to a steakhouse ...
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Thank you for a taste of spring 春のうどのエッグ...
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Shojin ryori is popular not only as a ve...
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