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手料理
- 2015/03/19
- 1,745
Apple Tart
レシピ
作り方
- 1
- Defrost your puff pastry and cut it into 4 rectangular shapes
- 2
- Peel your apple and slice it half moon about 1cm thick
- 3
- In a bowl combine 1/2 cup brown sugar and half moon apple slices , stir to combine
- 4
- Place your puff pastry on a heat proof tray and start to assemble your apple
- 5
- After finish assemble your apple, use egg wash to the edge of your puff pastry
- 6
- Bake it for 20 mins or until golden brown at 200 degrees celcius
- 7
- Serve with vanilla / cinnamon ice cream
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もぐもぐ! (28)
いま人気のレシピと料理写真
