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  • 187もぐもぐ!
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手料理
  • 2017/05/09
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手作りがんも

みんなの投稿 (2)
It's been a while since I made them last time...
This time with shiitake,edamame,carrot,bamboo shoot.
Good morning Rizmu!
Thanks for the compliment.This is still far from perfect,but I learned to make this by keeping the moisture low,drain the tofu well,starch and egg yolk only,it's my own impression,but I like it this way!
もぐもぐ! (187)
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