✨based on THE RICK CHAN's hummus,mine have avocado🥑...RICK CHAN�フムス真似��������アボカド入り��✨so yummy😋��も美味��✨

My first time to make this...It was so yummy 😋
���作�������も美味��〜〜

Looks so gorgeous��I love this��

Really smooth and lovely!How did you make this?I guess you used chickpeas,avocado,tahini,olive oil....
Can't figure out the white thing,may be cheese?

thank you✨
I am really happy it turned out so well😊

Thanks a lot! now I know I did it right 😊
Yes,I used canned chickpeas ,avocado,tahini,olive oil & lemon juice,a dash of cumin powder,salt n pepper...
I boiled the chickpeas first , that's why it turned out so smooth?
You're right again, the white thing is homemade ricotta cheese 😅I made some for my morning toast...I thought it would look nice with the greenish avocado.
Thanks again Rick,I remember when I only look in awe at your yummy foodies,served in beautiful dishes 😊
With your encouragement I learned I can make something too(not as good as yours though!)

You are always welcome!
I think everything is spot on with this,cumin is a nice touch too!
Middle eastern people would remove the skin of chickpeas to make this ultra smooth,I tried them before,and it's so luscious and creamy.They have a way doing it quickly,but that's really up to you,hummus is good enough with the skin on anyway!
Wow homemade ricotta too,that's so wonderful,I have yet to try!
And it's the perfect thing to go with the hummus too,great work!

my homemade ricotta is so easy to make...just heat a couple of cup milk,before it simmer you add 2〜3T lemon juice or vinegar (I used whatever is available) let it simmer & curdle ...that's it! put it on a cheese cloth or paper towel & there's your ricotta 😊
yes,it goes well with hummus...the truth is I add a lot more while eating it,I love the texture variation I guess 😊