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- 2020/03/14
- 196
Cinammon Rolls
レシピ
作り方
- 0
- Ingredients
Rolls
2 and 3/4 cups (345g) all-purpose flour (spoon & leveled)
1/4 cup (50g) granulated sugar
1 teaspoon salt
2 and 1/4 teaspoons Red Star Platinum Yeast or any instant yeast (1 packet)
1/2 cup (120ml) whole milk
1/4 cup (60ml) water
- 1
3 Tablespoons unsalted butter
1 large egg
- 2
- Filling
3 Tablespoons (45g) unsalted butter, softened to room temperature
1 Tablespoon ground cinnamon
1/4 cup (50g) granulated sugar or packed light or dark brown sugar
- 3
- Icing
1 cup (120g) confectioners’ sugar
1/2 teaspoon pure vanilla extract
2–3 Tablespoons (30-45ml) strong coffee or milk
Baked at 150°F for atleast 15-20 minutes.
Enjoy 😁
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もぐもぐ! (19)
いま人気のレシピと料理写真
