Egg sandwich with dried tomato bread

All homemade.
I have been seeing lots of sandwich posts lately,and the egg sandwiches from Yukari and Makiko San got me really exited!But how could I make this a little special?Egg and tomato are best friend,so I thought egg sandwich with dried tomato bread must be good.First step was to made some m

marinaded dried tomato,that was easy enough,a day after,the bread was made.When it came to the egg filling,I took Makiko San's advice to use a copper 卵焼き器,I happen to have one at home!There were also some basil in the fridge,that went in too!
Thank you my two wonderful super cool friends,your inspirations are always appreciated!

Goodmorning！
やりましたね！卵ふわふわサンド。
奥に長方形の卵焼き器も見えます(ﾟ∀ﾟ) 買ったのかと思ったら持ってらしたんですね（笑）
これで焼くと卵が厚くふわふわになりますよね。とっても幸せな朝食❤︎

リックさん、おはようございます😊
全部手作り！素晴らしい〜✨
美味しそう💗

Speechless! Great job😍👏✨very you! Made from all homemade stuff! Wow..tho I'd been thinking what kind of bread you made,I didn't expect such tomato bread,more over you mixed your own dried tomato! I think all home made meal is extravagant meal than three star restaurant,There is nothing like a homemade✨Must be ultimate egg sandwich! Looks dangerously delicious! I love combination of tomato&egg,also I know basil work well in this combo too.I wanna some bite for my breakfast right now😫🙏😋
You have copper pan too!? It's kinda professional tool,you are so cool!
Thank you for showing lovely breakfast.I enjoyed it with my eyes😳😊🙏💕

This seriously looks good. Mind sharing the method on drying tomatoes? Thank you!

Thanks so much,I am so glad you told me I could cook the eggs in 卵焼き器，it's the best!I bought it in Tokyo long ago,for making tamago yaki,but now I found new way of using it!It did came out thick and fluffy,nice and neat shape,easy to handle too!I eat much less in the morning,this is more elaborate lunch for me on my day off yesterday,if counting the tomato and bread making too!But it's all worth it,the sandwich was so good!Thanks again for inspiring me!

Thank you Piro San!I have to make an egg sandwich after seeing so many here!But since I am making my own bread these days,I could make a more special bread to go with it!The dried tomatoes are real simple too!

Thank you my dear friend!Really appreciate your kindness!Makiko San and your egg sandwich were so motivating,I never knew egg sandwich could look that good.But since I am always making my own bread,this one is not difficult at all,marinaded tomato are easy too,it's so much cheaper than buying a bottle!I really did enjoyed this one,egg,tomato and basil are so good together!Thanks go to Makiko San for reminding me I could use tamago yaki pan,didn't you know I have one?I posted tamago yaki on unagi rice before,that's what I used.The copper ones are best,they don't stick and long lasting too!You know I always like to collect useful kitchen tools,professional items are better deals for me,I pretend to be a pro shamelessly😰.
I usually have less for breakfast,this is actually a more elaborate lunch on my day off!
Talking about egg sandwiches,I am sure you know the one at '喫茶マドラグ',I wondered how's that like....

Thanks you so much,very kind of you!These marinaded tomatoes are actually quite simple.Cut them in halves,place on baking tray cut side up,sprinkle salt and pepper,some thyme leave and garlic slices,then bake in oven with lowest setting(ar150°C) for few hours,depending the size of the tomatoes and how dry you want them without burning them.Store them in bottle and cover with olive oil.These batch were dried using residue heat from baking bread,then whole tray were put into the fridge to dry some more overnight,just to save energy.They were more like semi dried,but did the job for me,I don't need them to be kept long anyway.

Thank you so much,I am glad you like it too!I love tomato focaccia,but it's the first time I use dried tomatoes in sandwich bread,it goes well with eggs filling!

Come to think about it,somehow I aware you have copper pan already...😁
Haha,you know everything about good foods! Yeah,喫茶マドラグ is nice 喫茶店 with retro atmosphere(we don't call 'cafe'for like this place) Their 玉子サンド handed down from コロナ that famous 洋食 restaurant.and their 玉子サンド is my ideal.. I want let you to try this too! I love 関西's 喫茶店. There is also typical drink called ミックスジュース in there.(it's my power drink😁)I hardly to see this fruits drink in 関東,also 玉子焼きサンド too.(in 関東,Almost using boiled egg for sandwich) There is different culture even in 喫茶店. Let's talk about it next week😊 anyway,Your 玉子サンド surpassed コロナ,I love yours best💘thanks!

Haha,no need to sell me Kansai anymore,I am well aware it being more appealing place characteristically,you know I love it so much already!That's one good thing about being a otaku is that I stay around the computer more and I get all kind of foodie informations,I have read about this sando for sometime now,but I can't challenge you knowledge base too,you also know everything!But I wonder how they get their egg filling in that amazing legendary thick shape,I've been scratching my head....Anyway I see if I could go there on the last day at Kyoto,the air of this place is kind of charming to me,and I also want to try this mysterious fruit drink that could give people power too,it might save me from long trip!Thank you for giving me your opinion!That's always reassuring!

Thank you for following too,I love all your baking!

Thank u for your comment !
I’m soo glad (ﾉ∀`*)

Whoopee🎶 thank you for liking Kansai. It really meant a lot to me!
Haha😂👍💕Thing to grasp information would hold the foodie world,sometimes it surpass any weapon in our world.I love clever and calm person,Please keep yourself just the way you are. I'm not sure why their egg is pretty thick, but I know it very catchy visual😁 anyway,I hope you to discovery new taste as many as possible from next week.trust me! 👌✨see ya!

thick, thick, thick😎👍👍🍳
I think it tastes soooooo amazin'💫
I really wanna try this!!!!!
It looks like コロナ's egg sandwich!
Please refer to yukaringg's text!!
I have same ideas!
I recommend those cafe💁🏻

Thanks so much!I did enjoyed this.
I came across 喫茶マドラグ initially,was amazed by the look of their egg sandwich,I also checked Corona's one,and that's the original,unfortunately the shop is closed now!
Well,mine still needs to be improved,compared to theirs,still thinking how...!

Didn't you get my reply at all,I didn't hear anything from you...

Hi hi. No I didn't get any reply from you... I thought you might have missed out my comment

Could you see it now👆?Is it clear enough?Please try and make sometime!

ドライトマトブレット！作りたい。サンドウィッチのパンも手作りだと、うまさが断然ちがいますね
(๑´ڡ`๑)

Yes I see it now. Thank u very much! Doesn't seem complicated, will try it out soon!

You are welcome,I look forward seeing yours!

Thanks so much!Bread made with dried tomato is so delicious!If it's not for sandwich,I would recommend doing a tomato focacciaフォカッチャ,made with olive oil and eat with more olive oil,it's really delicious,I am sure Mr. Hironobu has no problem making good bread now!