nabe using ヤマサ超特選しょうゆ

tit is very easy cooking.
cut pork slice . for easy to eat.
cut cabbage.

prepare nabe.
put some pork slice.and put cabbage. and covered with pork slice.

put into japanese dashi.
pour sone water
put ヤマサ超特選しょうゆ

and wait 10 min

finish it . #しょうゆ