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手料理
- 2016/01/26
- 848
Revina (semolina cake)
レシピ
材料・調味料 (8 人分)
作り方
- 1
- cream butter with 150g sugar.
Add egg yolk one at a time and mix well.
Add lemon zest,flour,milk,semolina and mix well.
- 2
- whip egg white nd incorporate in cake mixture.
bake at 170degrees C for 40-45 mins
- 3
- Prepare syrup :
bring 20cl water to a boiladd the remaining sugar and lemon juice.
simmer for about 5-10 mins.
leave to cool
- 4
- when the cake has cooled down , moistened it with the syrup.
decorate with almonds.
Ready to be eaten
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もぐもぐ! (34)
いま人気のレシピと料理写真
