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- 2015/08/10
- 750
Chocolate Raspberry Zucchini Bars
レシピ
材料・調味料 (9 人分)
作り方
- 1
- Pre Heat oven to 350
- 2
- Shred your zucchini into a large bowl and pat dry with a paper towel
- 3
- Add your almond butter, your vanilla, and maple syrup into the bowl of zucchini.
- 4
- Now add your eggs & stir!
- 5
- Fold in your cocoa powder, baking soda, coconut flour, and chocolate or dark chips. Stir again
- 6
- If you would like too, break up some of your raspberries and fold into your batter. Warning:: it will make your bars a little flimsy like brownies so I would bake 5 more mins than recommended.
- 7
- Grease 8x8 pan, pour batter into the pan and top with 3 rows of raspberries (even them out) I did 3 rows of 4. Bake for 25-27 mins. Maybe 30 if you folded raspberries in.
- 8
- Cut into bars & drizzle with melted chocolate.
-Melt 2 tbsp chocolate chips and 1 tsp coconut oil.
みんなの投稿 (1)
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baylee glanzer#AmbitiousKitchen on Instagram is where I got this from 😍
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もぐもぐ! (5)
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