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  • 2021/02/02
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Rice and meat stew with boiled egg.

レシピ
材料・調味料 (3 serving)
Rice
1 kg
Eggs
As desired
Fresh tomatoes
As desired
Scotch bonnet
As desired
Beef
1kg
Vegetable oil
50g
Crayfish(blended)
As desired
Canned tomato paste
Onion/ginger/garlic
As desired
Seasoning/tyme/curry
As desired
Salt
As desired
作り方
0
Wash and cook your rice and boil your egg till done and set aside.
1
Wash and blend your fresh tomatoes, scotch bonnet, onions, garlic, ginger
2
In a pot add your meat, slice in some onions, add tyme, curry, ginger, garlic, seasoning and salt to taste...add water and set to cook
3
In anothet pot add your vegetable oil , when it's heated pour in your blended veggies(fresh tomatoes and the rest)and the canned tomato paste and allow to cook for 15-20 minutes while you stir continously.
4
Then pour in your meat and meatstock into the tomato mix, crayfish,stir and cover to cook for about 20mins
5
Then your stew is ready ...
You plate the white rice and boiled egg then the stew on top.
6
ENJOY.
みんなの投稿 (1)
Rice and meat stew with boiling egg
もぐもぐ! (30)
リスナップ (2)