Bring water to the boil. Add barley. Cook for 10 mins. Add lentils. Add sundried tomatoes and garlic (diced). Cover and cook for 15-20 mins (or until cooked).
2
When cooked remove from heat and add olive oil. (Sundried tomatoes are salty so don't add extra salt). Serve
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Add spices and chilly or curry to add flavour to the meal.