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Snapdishの料理写真:バレンタインのチョコケーキ♡
バレンタインのチョコケーキ
今日は時間があったので 一足早くバレンタインのケーキ作ってみました 明日 あさっ...
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Snapdishの料理写真:蠔砵
蠔砵
牡蠣鉢 Oyster bowl Original recipe is for m...
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Snapdishの料理写真:Rice noodle with fishcake,Vietnamese style
Rice noodle with fishcake Vi...
We also have fishcake to go with noodle ...
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Snapdishの料理写真:Bánh mì/バインミー/ Vietnamese cold cuts sandwich
B nh m バインミー Vietnamese cold...
Had a really good one while I was in Han...
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Snapdishの料理写真:あおさパン/aosa seaweed bread
あおさパン aosa seaweed bread
I was thinking I love all kinds of seawe...
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Snapdishの料理写真:Pu phat phong kari/Thai style yellow curry crab
Pu phat phong kari Thai styl...
Crabs are always awkward for me so messy...
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Snapdishの料理写真:Bangers and mash ,caramelized  onion sauce/sausage and horseredish potato mash
Bangers and mash caramelized...
バンガーズ アンド マッシュ 焦がしオニオンソース Traditional Br...
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Snapdishの料理写真:PF Chang’s copy cat - Turkey lettuce cups
PF Chang s copy cat Turkey l...
lightmeal easycooking turkey
レシピをチェック
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Snapdishの料理写真:rick  san's   Rosted potato wedge  with 
chili  concarne.
☆焼きポテトのチリコンカン☆
rick san s Rosted potato wed...
I just made it chili concarne I have bee...
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Snapdishの料理写真:romieさん定食☆
romieさん定食
今日はスポーツバーでご飯たべながらWBC観戦してこましたろ って思って行ったら ...
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Snapdishの料理写真:Tuna carpaccio sesame and wasabi sauce
Tuna carpaccio sesame and wa...
Had this one more than ten years ago in ...
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Snapdishの料理写真:Kazumix san's kamquat upside down cake
Kazumix san s kamquat upside...
I love kamquat and I am attracted by eve...
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Snapdishの料理写真:Mexican barbacoa - Mexican slow-cooked lamb barbacoa. 

One of my favourite meat for tacos. 

It is just so tender and flavourful, even aromatic, as the marinade and banana leaf somehow get rid of that strong lamb smell. 

Ready to serve it in a tortilla, Garnish just with chopped onion and cilantro with the Mexican sauce of your choice, without forgetting to squeeze the juice of a fresh lime wedge to add sharpness.

Try to cook it at home, you will love it, even if you don't like lamb, I am sure that you will like or like this. 

Also don't forget the juices collected on the bottom of the vapore pot, serve them with pain white rice, cooked cheakpeas and fresh chopped onion and cilantro. Again, with a squeeze of fresh like juice. 



RECIPE available in my book "Corazón Contento" by Jorge Bernal
https://www.amazon.com/Coraz%C3%B3n-Content
Mexican barbacoa Mexican slo...
recipes homemade recipebook Mexicancuisi...
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Snapdishの料理写真:grilled lamb chop,butter lettuce,kalamata olive,oregano feta dressing
grilled lamb chop butter let...
forget about the plating and this one is...
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