Lamb breast stuffed with anchovy ,braised in white wine,olive and tomato sauce.

Served with a risotto bianco
Also in the lamb:oregano,lemon zest.
Also in the sauce:onion
,carrot,garlic,dried chili,capers.
Lamb breast is a delicious cut from the rib of the lamb,the only thing I don't like is taking the bones out before stuffing and rolling it,really takes some patience to do it,

but it's all good after that!
Happy Valentine's Day,all my dear friends!

beautiful♪

It's look so yummy.. May i some ?❤️💜

So cooool😍✨I look up to you!
You did remove bones from lamb rack,right? You are pretty good at cutting! I did but once,because I was yearning for preparing from scratch like you! but I immediately regretted my act....my lamb portion became tatters..lol! I gave up the attempt in despair..
After that,

i couldn't do it myself.
However i looove lamb dishes!
Not only your knife skill,Your lamb dishes is restaurant's quality!
Love this combination too! Herby tomato sauce must be good for with lamb meat! I came under a good influence from your post! Thanks😊✨✨

Thank you for your comment,I appreciate your kindness!

Thank you so much,I'd love to share with you!

Thank you my friend,always happy to hear your compliments!I think you know,it's a little further down the rack,a big piece of meat with five to six bones,like back pork ribs.It's really a skill that all cooks should have,I have seen people very good at it,but everybody starts off very slow,I still n

need to get improved on!So please don't be defeated,you will only get better with a few practices!This cut is so delicious,such a shame it takes a bit of work,but the upside is that I get a few bones that I could make a sauce with next time!
Thank you for all resnaps

Hi ! rick😌🍃
It has been a long time since we last contacted each other.

You graduate, right…?
I get lonely. 😰😨😥😥😨

Nice meeting you.
I love the dishes you cook ❤︎
Now, I'll also see dishes.📱✨

Now, I'd like also to see your dishes.😌😌☺

Thank you for everything.🍃
Please get along with me forever.🍃

If it’s okay with you, Let's go to dinner sometime. 🍽✨🍃

Hi Angiee San!
Thanks for your message!
It's been a long we spoke,I guess you have a busy life!
I am sorry I haven't properly announced I quit SD,and please forgive me for disappointing you.
SD had been occupying my life for a long time,lately I have lost the motivation and I feel like it's time to leave.
I don't have any plan right now,I am just relaxing,eating really simple food.
I have to thank you,without your support,I could have never been so enjoyable here!
All your dishes are wonderful,there is a coolest I find in your style that I love so much,I could tell you are an awesome cook with great sense!
You are so kind for inviting me dinner!
I always travel to Kyoto and Osaka,but still haven't made it to Kobe yet,may be it's time I pay you a visit!
Let's keep in touch,take good care my friend!

rick…
I am very grateful to you.🍃
I'll be loving your dishes long time…





See you in KOBE！！！😌✨☺