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Apple cream cheese rose tarts|Sin Mさん
手料理
  • 2018/09/16
  • 360

Apple cream cheese rose tarts

レシピ
材料・調味料
1 apple
1 tablespoon lemon juice
3 tablespoons water
1 to 2 sheets puff pastry
1/4 cup cream cheese
3 tablespoons sugar
Cinnamon
作り方
1
Remove the core and thinly slice the apple.
2
Combine the apple slices with lemon juice and water in a bowl and microwave 3 minutes. Cool the bowl in some ice water. Pat dry the apple slices and set aside.
3
Roll out the puff pastry and cut into 4 even strips.
4
Spread cream cheese and sprinkle sugar onto the puff pastry strips.
5
Arrange the apple slices vertically on half of each puff pastry and sprinkle cinnamon on top.
6
Fold the puff pastry lengthwise on top of the apple slices and roll up. Place the apple pastry rolls into greased muffin tins.
7
Bake for 40 minutes at 375 degrees F.
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