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  • 2012/09/05
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chopped salad with caramelized onion balsamic dressing

みんなの投稿 (19)
I would like to thank all my old and new followers,I regret that I don't have enough time to look at your profile and follow back,but let me say for others as well,if you would like other people to take interest in your profile,typing some information about the dish along sith the photo is a big hel
Oh my!!!
Yummy! Beautiful Salad!❤
Continue from my comment from above -help,or at least name of the dish.Also I would like to thank SD to put in the "feature users"list for such a long time,I don't know what I have done to deserve this,or who decides this ,but I am grateful!
To: Trivia36 thank you,just randomly bought some veggie and along with the leftover...dressing is pretty good though!
To: rikk
Your dishes are Truly Amazing!
The blind can 👀☺
To: Trivia36 thank you so much!!
thank you for following me
i'm enjoying to take a look at your cookings
they are all so beautiful and looks delicious
most of mine is actually cooked by my wife and all i do is to have it
To: rikk I'm a newbie here, spotted your dishes and love them instantly! Also very nice photography :)
To: mikethemighty I love cooking and I appreciate having people taking interest in my food.Very lucky to have a wife to make such great food for you!Thank you for following too,see you around!
To: MangoPudding ,welcome and thank you for your compliments,cooking and photography are the biggest passion of my life,I am just happy to have a place to share what I do.
To: MangoPudding, just curious,you know Chinese and your English is perfect,where do you come from?I live in Hong Kong.
To: rikk My stomach started growling when I was browsing through your dishes last night, so you know how great they are :D your photos are not overwhelming, simple and subtle, yet focused on the main subject: the dishes. Very nice color tone and textures of each of them.
To: rikk I've been living in New York City for nearly 20 yrs, but was born in Shanghai~ Never been to HK, but love Cantonese cuisine :) Yup! Looking forward to seeing more of your creation!
To: MangoPudding Thank you again,actually I just shoot with my iPhone,something simple so I won't let my food gets cold,but I always do some editing with apps afterwards,I am sure you could do the same too!
To: MangoPudding ,
So jealous of you get to live in NY,my best friend lives there,and he wouldn't stop talking how great the food scene is...
To: rikk NYC is a huge melting pot! Come to visit ;)
To: rikk
I want this one...is this a dice of avocado,corn and tomato?..also cucumber...let me know please.
To: mcg1990 again work with leftover and randomly bought some more,green beans ant lettuce and that's it.What makes this interesting is the dressing,slowly sautéed onion,take half and blend with balsamic and olive oil.
To: mcg1990 also celery!
もぐもぐ! (24)