(1) prepare chiken 3pcs (2) pour salt (this is vietnam salt. but normal salt is also ok.) and garlic (3) wait for 3hours in the refrigerator (4) into the oven. this temperature is 210℃ (5) finish
I cooked dinner yesterday, this was easy cooking. so I could it. this recipe shows below. (1) prepare chiken 3pcs (2) pour salt (this is vietnam salt. but normal salt is also ok.) and garlic (3) wait for 3hours in the refrigerator (4) into the oven. this temperature is 210℃ (5) finish yesterday, my wife was work. so I cooked the dinner in stead of her. #鶏肉 #ローストチキン
(1) prepare chiken 3pcs
(2) pour salt (this is vietnam salt. but normal salt is also ok.) and garlic
(3) wait for 3hours in the refrigerator
(4) into the oven. this temperature is 210℃
(5) finish
yesterday, my wife was work. so I cooked the dinner in stead of her.
#鶏肉 #ローストチキン