おばんざい.....kind of

autumn comes,and as usual,I start to miss Kyoto,so I made myself a few family dishes,Kyoto style...
柿なます、大豆の五目煮、小芋の炊いたんのそぼろあん、じゃがいものなんご汁、さばの竜田揚げ。

There is Kyoto! It is wonderful.
✨✨✨d(>_< )Good!!✨✨✨

そうだ、京都に行こう。。

It is just a really nice dish always.
Japanese also great.
I went to Kyoto travel from 21　November.
Kyoto is a lovely place.
Please come once by all means.

Wow! You wrote this Japanese character?!!! Amazing! You can do anything!!😵
These dishes look soooo delicious! I love all, especially 鯖の竜田揚げ.😍
I would love to go to Kyoto too!!!

It's time to go to Kyoto!

京都においで♪(๑ᴖ◡ᴖ๑)♪

リックさんが書いたの？

Haha♪you are awesome!
sure,We waiting for you toreturn to Kyoto again!
Btw,What's happen!? This is absolutely fantastic dinner😆💕
There are great variety of dishes made by trad Obanzai style!
You've knowledge about Kyoto's foods culture too!
oh♪here is you made 芋団子汁 too,
how was it?everything looks

perfect,You entertained us with great dinner👏👏✨thanks!!
Plus,one more things.Perhaps..Did you write this letter by yourself? Wow....you are good at writing!
Always I love such your witty idea,
too😊🎶

Thank you for the resnap,It's been a while since I went there,I miss it so much!It's my favorite city and I find peace there!

Thank you for the compliments and resnap!Of course I am not familiar with Kyoto cuisine,I am just trying the most popular dishes,I still have to learn done more.I am jealous you are going soon,must be beautiful with red leaves now!I have been there for 3 times,last time was 2 years ago already,that'

,that's why I am missing it!

I wish I could,but it has to wait a little...I envy everyone here could go there easily!Thank you for all resnaps!

Thank you for the compliments and resnaps!I hope I have done a good enough job here,I don't know any family in Kyoto and I never tried genuine family food there,but the food I had there were amazing!I've been there 3 times and still can get enough of it!I am jealous you people could go often!

Oh,by the way,though I could write Japanese, these wasn't my writing,in fact it's the cover of food magazine Dancyu,they were doing a Kyoto special,that got me wanting to visit too!

It's my favorite city,I wish I could go,but Kyoto has to wait until later...
Thank you for the resnaps!!

Thank you for resnap!I know how to write Japanese,but this is not my writing.In fact it's the cover of food magazine Dancyu,they were doing a Kyoto special,tempting me with all the wonderful food!

oh!Dancyu!(^^)
秋の京都、いつか行けると良いですね！

Thank you,Yukari San,I feel slight embarrass to do something like these in front of you,that why I wrote "kind of",but haha,I've got good excuse,I am not Japanese!Everything was acceptable,it was the first time I made potato dumpling soup,and it was unexpectedly good,broth was full of flavour, potat

potato dumpling was made with 葛,I love the texture!Anyway with this type of cuisine,I still have much more to learn,I am counting on you with the genuine Kyoto food!
I thought someone could find out I didn't write these writing,and I photographed it from the cover of food magazine, Dancyu.They were

doing a Kyoto special,that really got me wanting to to go... But I fooled everybody,haha.My Japanese writing is kind of different...
Thank you for resnaps

京都は紅葉の季節ですね。今は混んでるから、ひっそりした時期のほうが楽しめると思いますよ！
京都のおばんざい、どれも薄味で上品そう。さすがです！

wowww
It's perfect OBANZAI!!!
You really makes everyone so surprised..!too great!!
and all dishes are filled with your much love to Kyoto;)
as you know,this autumn season in Kyoto is the most beautiful place in the world..I think♪
I wish you'll visit n enjoy again soon.In Japan,we could feel the air

りっく！！すごい*\(^o^)/*

Thank you so much りーちさん,you are too kind,makes me very happy hearing from a great cook!I miss Kyoto and it's food,so I tried making some.Some dishes here were my first time,so they stills need to be improved.Yes,it took some time to prepare this meal,but I totally enjoyed it!

Haha that's right,I was in Kyoto during red leaves season,so beautiful but hard to enjoy with the crowd,I was there too at other times,and I love the peacefulness!I really love the place,and food is amazing,all those light dishes makes body feel good!Can't wait to go back!Thank you for resnap!

Good morning Romie San,thank you for your compliments,means a lot coming from you with this,I am sure you are familiar with Kyoto and it's food!I wrote " kind of" because I didn't know if I have done right...but I enjoyed this very much,I was having a taste of Kyoto from here!I remember I told you t

that I love the city,and in fact I think Kyoto is most beautiful in the world,all four seasons!I never been there at sakura spring or snowy winter,hopefully soon...
Thanks so much for resnap!

Thanks so much,and the resnaps!
Always happy to hear your compliments!

どれもとっても美味しそうですね(*^^*)里芋のそぼろあん、和風ポトフが惹かれます✨

Thank you so much for the compliment,and resnap too!I am no Japanese and not too familiar with Kyoto cuisine,I was just trying,so happy you like this!

Heading back from a short weekend trip from Kyoto and Nara. Autumn leaves were beautiful but it was super crowded. Hope you get to go
When it's nice and quiet. :)

I've been there during red leaves seasons,love the scenery,not so much with the crowd,but I guess that the way it is.I am actually quite keen going winter time,best when it's snowing,I want to take some photos of the snow scene,probably more peaceful too.Thank you,I hope you have great time too,food

is amazing!

My second day was in Nara. I'd say Nara was less crowded than Kyoto and I stayed at the Nara Hotel which is a historic and prestigious hotel which also made the stay better than day1 in Kyoto. The food was cheaper and there are awesome hole-in-the-wall type of places close by with great food. If you

I was also lucky enough to meet up with Romie-san during my trip. Needless to say that she was a very welcoming, beautiful woman, and a great pleasure to talk to as well. She brought up this post in our conversation and talked about how amazing your food looks (-_^)

Fukushima san!
Thank you for your announcement to me n your nice compliment more than me..haha.So,Mr.Fukushima was an attractive gentleman of my expected!
Yes,we talked about you rick san,your proffesional cooking n your sincere personality to everyone! Didn't you sneeze yesterday?;))

I am planning to visit Nara too next time I'm in Kansai,heard so much about it but I've never been,of course both the food and scenery couldn't be miss,but I have some nice people to meet there too!I am so jealous you get to meet up with Romie San,the legendary kind-hearted intelligent multilingual

sophisticated good looking drummer mum,with great cooking ideas and skills!
I have to thank her personally for bringing this up,I am glad everybody likes this,it's just an attempt to do Kyoto food,still have so much to learn!
I thank you for your wonderful story too!

In fact I have been.I thought it's my usual nasal allergy at dryer seasons,not knowing it's was someone talking about me,I hope it was all good things!Anyway,thank you for mentioning me,that's very nice of you!I have talked to Mr. Fukushima a few time now,I have no doubt he is a real gentlemen in pe

person!