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- お気に入り
- 9もぐもぐ！
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手料理
- 2014/05/11
- 1,343
Arepas;) Venezuelan soul food.
レシピ
作り方
- 1
- Place one cup of corn flour in a bowl and slowly add the warm milk till the dough gets softer.
- 2
- Add salt to taste. Add the teaspoon of butter ( let it rest for 3 minutes). Knead the dough till smooth and easy to handle.
- 3
- It should not stick to the fingers. If require add water for a softer dough. Take a small bowl of the dough and make a round shape manually. Preheat a pan and cook the corn cakes on both sides until golden or deep fry them in hot oil.
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もぐもぐ! (9)
いま人気のレシピと料理写真
