bacalao croquette with chickpea and pepper salad,failed.

Bacalao croquette=塩鱈のコロッケ
They are served all over Macau at Portuguese restaurants.
The cod and potato mixture was too wet and soft,and it fell apart when deep fried,I had to to dredge the rest lots of flour to keep the shape,colour wasn't that nice but still edible...
This was done awhile ago,lots

of preparation was needed to make this,I couldn't waste it not uploading this!

sounds like a hard to make, but looks delicious!
wanna taste it！

コロッケと言えばジャガイモと挽肉とかツナとか。鱈は未知の味です。少し大人向けって感じでしょうか？
いつも盛り付けがオシャレでレストラン風ですね♡

Thanks so much!Usually it's not too difficult,but I used a semi fried salt cod this time,that might create some problems,I'll fix it next time.I am glad you like it!

Thanks for kind words always!May be this one is a little rare in Japan,but it is very traditional in Spain and Portugal,and a popular item to order in Macau too!If you see them anywhere,please try,it's tasty!Not difficult to make too if you could find bacalao.I am sorry mine didn't come out exactly

what I wanted to,never good at making deep fried food...

Thanks to this post I learned some facts.not only croquette but also about macaw too. It's a shameful fact I didn't know that macaw were Portuguese territory...That's why cityscape is foreignness and pretty,
right? Also I checked this croquette because I've never seen..however yours looks pretty goo

good compared with restaurant one,You're too modest😊Actually I never had any Portuguese cuisine...I wonder what kind of taste it is😌🎶but it must be good if you like it! I'll definitely try it sometime! Thanks🎶

You are welcome!
Macau has long been a favorite getaway for us HK people,food is excellent,the place is quieter,older with a European touch(Portuguese colonial once),however it has changed quite a lot to accommodate Chinese tourists,sad to say it's has lost some of it's charm(for me)!
Thanks for so

kind,but this was a miss for me.I used different type of bacalao and didn't turn out well,will fix it next time.It's quite delicious if it's done right,I order this everytime I go Portuguese restaurant.I encourage you to try if you see these,or if you have 塩鱈,have a go making it too,you will love it

!About Portuguese cuisine,I would say it's similar to Spanish,but more simple and rustic,not as versatile too.But in Macau,the so called Portuguese cuisine has lots of Chinese influence in it,and becomes one of it's own.Let's take you there!